Vietnam Today, Travel Blog

​​Vietnamese cuisine has much more to offer than ‘phở’ and ‘bánh mì’

Posted on by admin
best vegetarian dishes in vietnam
08
Jun
Three rolls of cuốn diếp, a delicacy from northern Vietnam. Photo: Dong Nguyen/Tuoi Tre News

Three rolls of cuốn diếp, a delicacy from northern Vietnam. Photo: Dong Nguyen/Tuoi Tre News
Foreigners learn to cook canh chua at M.O.M. Cooking Class in District 1, Ho Chi Minh City on December 28, 2017. Photo: Dong Nguyen/Tuoi Tre News
Foreigners learn to cook canh chua at M.O.M. Cooking Class in District 1, Ho Chi Minh City on December 28, 2017. Photo: Dong Nguyen/Tuoi Tre News
Gaurav Ajimani and Miriam Guzman from Chicago learn to make cuốn diếp at the Vietnam Cookery Center in District 1, Ho Chi Minh City on December 28, 2017. Photo: Dong Nguyen/Tuoi Tre News
Gaurav Ajimani and Miriam Guzman from Chicago learn to make cuốn diếp at the Vietnam Cookery Center in District 1, Ho Chi Minh City on December 28, 2017. Photo: Dong Nguyen/Tuoi Tre News
Madeline Dickson (L, 2nd) and her friends watch the process of making Vietnamese bánh xèo at a small restaurant in District 3, Ho Chi Minh City on December 29, 2017. Photo: Tuoi Tre
Madeline Dickson (L, 2nd) and her friends watch the process of making Vietnamese bánh xèo at a small restaurant in District 3, Ho Chi Minh City on December 29, 2017. Photo: Tuoi Tre
Zachary Devaney (L, 2nd) laughs when his friends try Vietnamese bánh xèo at a small restaurant in District 3, Ho Chi Minh City on December 29, 2017. Photo: Tuoi Tre
Zachary Devaney (L, 2nd) laughs when his friends try Vietnamese bánh xèo at a small restaurant in District 3, Ho Chi Minh City on December 29, 2017. Photo: Tuoi Tre

TUOI TRE NEWS

Rate this post
admin

Leave a Reply

Your email address will not be published. Required fields are marked *

Contact Us

We're experts who take pride in tailor-made itineraries that suit any need. Please fill in the form below and a member of our team will be in touch shortly.